I am a Year 8 student at Panmure Bridge School in Auckland, NZ. I am in Learning Space 2 and my teachers are Ms Kirkpatrick and Mrs Anderson.
Friday 22 June 2018
Food Tech Reflection
Today was our 5th session of food tech with Mrs Tuipolotu (cooking teacher). We were really excited because this was our second time cooking it and we know how delicious the muffins are. We followed the 3 instructions that were compulsory which is follow the instructions, correctly measure the ingredients and being able to read the ingredients properly. I worked with Jeremiah to cook 12 chocolate chip muffins and we enjoyed cooking together. The most important thing we learnt today is to not under mix or over mix our ingredients because if you over mix the muffins the air in the mixture will decrease and if you under mix the mixture the muffins will look really heavy and dents like a rock. If, next time I was to cook chocolate chips muffin I would change something which is to mix more because in my mixture it showed some flowers which meant I didn't mix my ingredient properly. Thank you to Mrs Tuipolotu for teaching us how to cook Chocolate Chip Muffins.
Chocolate Chip Muffin Recipe:
Step 1 - 1, 1/2 cup of Sugar.Flour
Step 2 - 1/2 cup of sugar
Step 3 - 1/2 cup of oil, 1/2 cup of ,milk
Step 4 - 1/4 cup of cocoa, chocolate chips
Step 5 - 1 teaspoon of vanilla essence
Step 6 - 1 egg
Step 7 - Mix all ingredients and scoop 1 teaspoons each muffin into muffin tray
Step 8 - Bake 180 degrees for 15 minutes
Labels:
2018,
Food Tech,
Ofa,
Reflection,
Tamaki College,
Tech
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment